| Producers | Hanatomoe |
|---|---|
| Size | Large, Small |
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Hanatomoe Masamune (Nigori)
2,150฿ – 3,750฿
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Hanatomoe Yamahai Junmai Ginjyo
8฿ – 2,850฿
Hanatomoe Mizumoto Junmai
2,050฿ – 3,550฿
They use ancient technique Mizumoto, which only uses yeast from the air. It has good acidity that creates juicy and fragrant sake.
Type : Nama (unpasteurized) sake
Brewery : Miyoshino jyozo
Place : Nara, Japan
ABV : 17%
Rice shave : 70% (30% shaved)
Vol : 720ml, 1800ml
Style : Mizumoto / Nama (Unpasteurized) / Unfiltered
Perfect with : Isan food, chicken tomato stew
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